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Even As Dairy Industry Booms, There Are Fewer And Fewer Farms

In the past decade, half of the dairy farms in the U.S. have gone out of business, but thanks to technological advances and selective breeding, the dairy industry is more efficient than ever. It produces 20 percent more milk than it did ten years ago. Harvest Public Media's Abbie Fentress Swanson reports that economists are even predicting that U.S. farmers will export an unprecedented amount of dairy products this year. Still, this ramped-up production has made it difficult for smaller operations to compete.